Rural Mother Foods

Darjeeling Green Tea is a high-quality herbal tea grown in the famous Darjeeling region of India. It is made from the leaves of the Camellia sinensis plant and is processed using minimal oxidation, which helps retain its green color and natural antioxidant properties. This tea is renowned not only for its pleasant taste and aroma but also for its numerous health benefits.

Dandelion Green Tea is an herbal tea made from a blend of dandelion (Singhpurni) roots and leaves along with green tea leaves. It is a nutritious and medicinal beverage that helps in digestion, liver health, weight management, and detoxification. Consuming this tea provides various health benefits to the body, and due to its low caffeine content, it is also a better alternative.

Blue Pea Lemongrass Green Tea is a herbal tea made from natural and health-boosting ingredients. This tea is a blend of blue pea flower (butterfly pea flower), lemongrass, and green tea, offering numerous health benefits. It is rich in antioxidants, vitamins, and minerals, which help detoxify the body, boost immunity, and improve digestion.

Vedic Kadha Tea is an Ayurvedic herbal tea based on ancient Vedic traditions and the principles of Ayurveda. It is prepared from a blend of natural herbs that help strengthen the body’s immune system, improve digestion, and promote overall health. This product is specifically designed to provide relief from seasonal illnesses, stress, fatigue, and digestive issues.